Tonight we had ham & cheese roll ups with green beans as a side! It was quick yet tasty! You take crescent rolls (I used great value brand), sliced turkey (or meat of your choice), and shredded cheese. Lay out the roll, fold the meat slice in half and add some shredded cheese to the middle of it. Then roll up as normal. Stick in oVenice at 350 degrees for 15 minutes. You can keep them in for longer if you like them a bit darker. If you want, you can mix some veggies in it too. Nate had asked for some broccoli but sadly we didn't have it. But it is an idea for future times! While they cooked I made some green beans to go as a side dish. Enjoy! -The Schott's
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